Notes on how to make hot sandwiches

Place bread on [hot bread

lay out the cheese

It's in the refrigerator drawer.

lay on a ham

Pastrami beef may be used

lay out bread

put a clasp on something (e.g. a door, a window)

Heat at heat power 5 for 1 minute.

Do squats while you wait.

Turn over and cook for another minute, watch and cook some more if you feel like it.

https://gyazo.com/d314d07244dd91294100e1aabf7d3074

Cutting with a wooden cutting board

https://gyazo.com/50e7a436af88cc8d7da3826ce65ecc7e

Leave the hot sandwich maker open to cool while you eat.

2022-11-30

I did it alone, it wasn't hard.

Could have used more black pepper.

2022/12/1

https://gyazo.com/eb83d1a02f0a86f8d606d48fb93d71e1

https://gyazo.com/a97cb38a1f5605c5f0894c4d6d8b8777

2022-12-05

Challenge.

https://gyazo.com/7b55c26ae27a7dd2b0c829c3b15c95b5

It closed with no problem at all.

The joints are solid and secure.

https://gyazo.com/1fa5b3045c20eb10c91e9fbcdab027db

If this is a bad place, you might be worried that if you put too much pressure on it, it might go bang.

but this is a very solid thing.

No strong force is needed because the handle is long and the principle of leverage is generated.

https://gyazo.com/5ca07c7a9fea6f60f5848baed64a7619

2022/12/6

I have extra bacon.

Hypothesis that if bacon were on the outside, it would be crispy bacon.

Bacon, bread, cheese, pepper, pastrami beef, cheese, bread, bacon

I was in a hurry to get the smoke out after a minute, but they say it's not a problem.

I heated it up more and it started crackling, and they said that's fine.

It's hard to take out because of the double-sided bacon.

It slipped sideways in a layer of cheese.

https://gyazo.com/27b86f7b8922bd87383ac264df16d3e4

Because of the thin filling, the bacon is not under pressure and not sticking to the bread.

difficult to eat

Well, it tasted good.

Adding pepper is a good thing

2022/12/9

https://gyazo.com/c0540d057f3ac830c92a8a24c0118595

I baked a commercial cutlet sandwich.

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